Safflower is a bright, orange-red flower known for its subtle, earthy flavor and vibrant color. Commonly used in teas, herbal blends, and culinary dishes, safflower adds a delicate, slightly sweet note to infusions and a beautiful visual appeal. Beyond its flavor, safflower is valued for its potential health benefits, including promoting heart health and reducing inflammation, making it a versatile and beneficial addition to both teas and natural remedies.
