Rosemary C/S

Rosemary C/S (Cut and Sifted) consists of finely chopped rosemary leaves, known for their robust, piney flavor and aromatic scent. This versatile herb is commonly used in cooking to enhance the flavor of meats, vegetables, soups, and breads. In addition to its culinary uses, rosemary is also valued for its potential cognitive and memory-boosting properties, making it a popular ingredient in teas and herbal infusions. Rosemary C/S is perfect for those looking to add a touch of Mediterranean flavor to their dishes or to enjoy the potential health benefits of this fragrant herb in their daily routine.